300. A creamery must cool 20,000 liters of milk received each day from an initial temperature

of 29°C to a final temperature of 2°C in 5 hours. If refrigeration losses amount to 10 percent of

the cooling load, what must be the capacity of their refrigerating machine? Note: specific heat

of milk is 3.9 kJ/kg-K and SG = 1.05.

A. 38.5 TOR B. 36.5 TOR

C. 37.5 TOR D. 39.5 TOR