Pseudomonas aeruginosa
MacConkey Agar
Klebsiella spp
MacConkey Agar
Salmonella typhimirium
Triple Sugar Iron Agar
Bordetella pertussis
Bordet – Gengou Agar
Pseudomonas aeruginosa
Triple Sugar Iron Agar
Microaerophilic and anaerobic bacteria
Thioglycollate Broth
Escherichia coli
Eosin Methylene Blue Agar
Aerobacter aerogenes
Eosin Methylene Blue Agar
Salmonella and Shigella spp
Xylose Lysine Desoxycholate Agar
The major use of Mueller Hinton Agar is for
antimicrobial susceptibility testing
t has become the standard medium for the (blank)and its performance is specified by the NCCLS.
Bauer Kirby method
It can be used to cultivate
Neisseria
It is specified in (blank) for food testing, and procedures commonly performed on aerobic and facultative anaerobic bacteria.
FDA Bacteriological Analytical Manual
Salmonella and Shigella spp
SS Agar
Candida albicans
Saboraud’s dextrose agar
Blood Agar
Modified Thayer Martin Agar
Chocolate Agar
Cary and Blair Agar
MacConkey Aga