Study Set Content:
61- Flashcard

orange

neutral

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62- Flashcard

Red

Acid

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63- Flashcard

Methyl Red Test Positive

red colored broth (acidic)

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64- Flashcard

Methyl Red Test Negative

 No color change

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65- Flashcard

red colored broth (acidic) means

Glucose fermenter

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66- Flashcard

B. No color change means

Non-glucose fermenter

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67- Flashcard

Applications:

E. coli =

+ (positive)

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68- Flashcard

Klebsiella =

- (negative)

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69- Flashcard

Voges-Proskauer Test

Principle/Inference  (blank)Glucose fermenter – production of acid product (acetoin)

Barritt’s Method

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70- Flashcard

Positive result

Red color complex

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71- Flashcard

weakly positive

red orange

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72- Flashcard

negative

Yellow

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73- Flashcard

POSITIVE VP TEST

Acetoin production From pyruvic acid

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74- Flashcard

Applications of VP test: Identification of

Klebsiella, bacillus, E. coli and other enterobacter

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75- Flashcard

Citrate Utilization test Principle/Inference

When citrate gets consumed as an exclusive source of carbon it gives rise to an ultimate (blank) of the medium

alkalinization

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76- Flashcard

When citrate gets consumed as an exclusive source of carbon it gives rise to an ultimate alkalinization of the medium indicating the presence of the enzyme

citrate permease

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77- Flashcard

POSITIVE

Agar butt/slant

(Simmon Citrate Agar)

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78- Flashcard

Citrate Utilization test positive

1. Prussian blue (alkaline)

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79- Flashcard

Production of

carbonate/bicarbonate

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80- Flashcard

Citrate utilization test negative

1. No color change

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